De Vere Grand Connaught Rooms
Located a couple of minutes from Covent Garden and just around the corner from Holborn tube station, De Vere Grand Connaught Rooms is a Grade II* listed venue offering 37 exceptional spaces for conferences, exhibitions, meetings and weddings. The Grand Hall, with its ornate ceilings and dramatic chandeliers creates an impressive event space for up to 750 guests theatre style and 1,500 guests for a drinks reception. Outside, on the 5th floor, an exclusive roof terrace, with views of the city, is available for summer parties and receptions. This impressive venue also boasts a brand new coffee shop, Burr & Co where you can enjoy high-quality ethically-sourced coffee, tea, juices and soft drinks, plus cakes and pastries to take away.
Love food. Love your job. Create a career.
Chef for starters we offer a £750 Welcome Bonus*!!
Passion, drive, enthusiasm: that’s what we look for in our chefs.
Our Chef de Partie colleagues really are vital members of our kitchen brigades; that’s why we will offer you a fantastic £750 Welcome Bonus*! Would you need to relocate for this opportunity? Fear not, we offer chefs who need to relocate more than 50 miles a fantastic Relocation Package of £1500** plus a free two night stay for yourself or family to visit.
You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop, and have the opportunity to join our Chef Development Programmes.
We know you love food: we want you to love your career just as much. We’ve already had great success with our bespoke in house Chef Academy, offering Level 2 & 3 qualifications that run up to Head Chef level.
Essentially in the role you will:
• Prepare, cook and present dishes within your speciality.
• Support and mentor / train any Demi-Chef de Parties or Commis Chefs in the brigade
• Help the Sous Chef and Head Chef to develop new dishes and menus.
• Ensure you and your team have highest of standards of cleanliness, food hygiene and health and safety.
We want to hear from inspired chefs who love creating amazing food from the best ingredients, feel restaurants are more of a fascination than just a job, have a keen eye for detail but with bags of flair and creativity.
*Subject to Tax and NI
**Cannot be taken in conjunction with Welcome Bonus. Subject to Tax and NI.