De Vere Beaumont Estate
At the heart of De Vere Beaumont Estate in Old Windsor, sits an 18th-century mansion, a chapel, 429 bedrooms, 50 event spaces and a Georgian white house set in 40 acres of parkland grounds.
Following an on-going £12 million investment project has seen the creation of a new Restaurant & Bar ‘1705’, the refurbishment of its bedrooms, event spaces and Reception in addition to the majority of our public area spaces.
Now you can be part of its bright future in one of the key roles from behind the scenes.
What is the main purpose of the role?
As a Kitchen Porter you will be an integral part of the hard working kitchen team in one of our two busy kitchens where we can serve in excess of 500 meals per breakfast, lunch and dinner.
You will carry out general cleaning duties and the operation of pot-washing machinery to deliver an excellent Guest experience while ensuring back of house areas are clean and safety guidelines are observed, and observe COSHH and health and safety guidelines.
Specifically, you will be responsible for performing the following tasks to the highest standards: General cleaning of all equipment used in the kitchen, Removal of refuse and cleaning of refuse areas and basic food preparation. Progression and training available.
The Ideal Candidate
The ideal Kitchen Porter will have the ability to work under pressure, excellent attention to detail, a high standard of personal presentation and have a confident, professional and welcoming personality. A real team player with a strong work ethic.